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J-GLOBAL ID:200902099347993873   Reference number:92A0386220

Features: Active Oxygen and Food. Involvement of Active Oxygen in Glycation Reaction.

特集 活性酸素と食品 活性酸素による生体分子の損傷作用 グリケーション反応を中心にして
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Volume: 35  Issue: 10  Page: 27-36  Publication year: May. 30, 1992 
JST Material Number: G0204A  ISSN: 0559-8990  Document type: Article
Article type: 解説  Country of issue: Japan (JPN)  Language: JAPANESE (JA)
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Bioenergetics in general 
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