Art

J-GLOBAL ID：200902103025702757   Reference number：99A0003255

An Ecologic Study on Nutrient Intake and Gastric Cancer Mortality-An Analysis Based on a Nutrition Survey Using Three-days Weighed Food Records.

栄養素摂取量と胃がん死亡率の関連に関するエコロジカル研究 3日間の秤量法に基づく栄養調査成績から

Author (1)： IWASE YASUHIKO (杏林大 医)
Material： 杏林医学会雑誌  (Journal of the Kyorin Medical Society)
Volume： 29  Issue： 3  Page： 293-305  Publication year： Sep. 1998 
JST Material Number： Z0210B  ISSN： 0368-5829  Document type： Article
Article type： 原著論文  Country of issue： Japan (JPN)  Language： JAPANESE (JA)

Thesaurus term： *stomach tumor ,...
Semi thesaurus term： 栄養素摂取量

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JST classification (2)： Tumors(=neoplasms)of digestive system  (GH04000D) ,  Epidemiology  (GB03000E)

Substance index (2)： Thiamin ,  Retinol

Reference (43)：

• 1) AOKI K. Death Rates for Malignant Neoplasms for Selected Sites by Sex and Five-Year Age Group in 33 Countries 1953-57 to 1983-87. The University of Nagoya Coop. Press. (1992)
• 2) 厚生省. 県別年齢調整死亡率. 人口動態統計特殊報告. 厚生統計協会. (1992)
• 3) KONO S. Salt and geographical mortality of gastric cancer and stroke in Japan. J Epidemiol Community Health. (1983) vol.37, p.43-46.
• 4) TSUGANE S. Urinary salt excretion and stomach cancer mortality among four Japanese populations. Cancer Causes Control. (1991) vol.2, p.165-168.
• 5) SATO T. Studies of the Causation of Gastric Cancer. 1. Bleeding in the glandular stomach of mice by feeding with highly salted foods, and a comment on salted foods in Japan. 公衛院研報. (1959) vol.8, p.10-13.

Terms in the title (7)： 栄養素摂取量 ,  胃 ,  がん死亡率 ,  研究 ,  秤量 ,  栄養調査 ,  成績