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J-GLOBAL ID:200902103777169764   Reference number:02A0507875

Analytical Chemistry related to Biofunctional Research. Determination of lactic acid, uric acid, xanthine and tyrosine in human sweat by HPLC, and the concentration variation of lactic acid in it after the intake of wine.

生体関連機能と分析化学 ヒト汗中の乳酸,尿酸,キサンチン,チロシンの高速液体クロマトグラフィーによる定量,及びワイン摂取後の汗中の乳酸濃度変化
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Volume: 51  Issue:Page: 429-435  Publication year: Jun. 05, 2002 
JST Material Number: F0008A  ISSN: 0525-1931  CODEN: BNSKAK  Document type: Article
Article type: 原著論文  Country of issue: Japan (JPN)  Language: JAPANESE (JA)
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Liquid chromatography  ,  Biosubstance in general 
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