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J-GLOBAL ID:200902108203343814   Reference number:94A0115633

The Effect of Saccharide Additives on The Fermentative Quality of Silage.

添加糖の種類が各種サイレージの発酵品質に及ぼす影響
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Volume: 39  Issue:Page: 326-333  Publication year: Dec. 1993 
JST Material Number: Y0119A  ISSN: 0447-5933  CODEN: GRSCFG  Document type: Article
Article type: 原著論文  Country of issue: Japan (JPN)  Language: JAPANESE (JA)
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