Art

J-GLOBAL ID：200902114086117689   Reference number：01A0335217

Effects on blood pressure of reduced dietary sodium and the Dietary Approaches to Stop Hypertension(DASH) diet.

食事性ナトリウム低下とDietary Approaches to Stop Hypertension(DASH)食の血圧への効果

Author (9)： SACKS F M (Harvard Medical School, Boston) ,  SVETKEY L P (Duke Univ. School of Medicine, N.C.) ,  VOLLMER W M (Kaiser Permanente Center for Health Res., Oreg.) ,  BRAY G A (Pennington Biomedical Res. Center, La.) ,  OBARZANEK E (National Heart, Lung, and Blood Inst., Md.) ,  CONLIN P R (Harvard Medical School, Boston) ,  MILLER E R III (Johns Hopkins Univ., Baltimore) ,  SIMONS-MORTON D G (National Heart, Lung, and Blood Inst., Md.) ,  LIN P-H (Duke Univ. School of Medicine, N.C.)
Material： New England Journal of Medicine  (N Engl J Med)
Volume： 344  Issue： 1  Page： 3-10  Publication year： Jan. 04, 2001 
JST Material Number： H0784A  ISSN： 0028-4793  CODEN： NEJMAG  Document type： Article
Country of issue： United States (USA)  Language： ENGLISH (EN)

Terms in the title (4)： 食事性ナトリウム ,  DASH ,  食 ,  血圧