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J-GLOBAL ID:200902115064548798   Reference number:99A0140609

Mechanism of Plasticity Development for Ceramic Dough. (Part 1). Microstructures of Clay-Water and Alumina-Water Systems.

セラミック練土の可塑性発現メカニズム (第1報) 粘土-水系,アルミナ-水系練土の微細構造
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Volume: 106  Issue: 12  Page: 1227-1231  Publication year: Dec. 1998 
JST Material Number: F0382A  ISSN: 0914-5400  CODEN: JCSJEW  Document type: Article
Article type: 原著論文  Country of issue: Japan (JPN)  Language: JAPANESE (JA)
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Properties of ceramics and ceramic whiteware 

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