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J-GLOBAL ID:200902125102938290   Reference number:01A1020574

Differences in Dietary Habits, Serum Fatty Acid Compositions and Other Coronary Risk Characteristics between Freshmen and Fourth-year Male University Students.

新入生と男子大学4年生の間の食習慣,血清脂質組成および他の冠状動脈危険性質の違い
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Volume:Issue:Page: 143-148  Publication year: Oct. 2001 
JST Material Number: L2894A  ISSN: 1342-078X  CODEN: EHPMF7  Document type: Article
Article type: 原著論文  Country of issue: Japan (JPN)  Language: ENGLISH (EN)
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Epidemiology 
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