Art
J-GLOBAL ID：200902126819303210   Reference number：98A0804555

Selection of gastric resection methods to prevent the postoperative problems with nutrition.

胃切除と術後障害 術後障害を避けるための胃切除術式の工夫と治療 術後栄養障害予防のための胃切除術式の選択
Author (1)：
NAGAMACHI YUKIO

About NAGAMACHI YUKIO

(群馬大)

About 群馬大


Material：
外科治療  (Surgical Therapy)

About 外科治療


Volume： 79  Issue： 2  Page： 142-150  Publication year： Aug. 1998 
JST Material Number： Z0317A  ISSN： 0433-2644  Document type： Article
Article type： 解説  Country of issue： Japan (JPN)  Language： JAPANESE (JA)
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*Gastrectomy

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,...
Semi thesaurus term：
Thesaurus term/Semi thesaurus term
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All keywords is available on JDreamIII(charged).
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operative surgery

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,...
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JST classification (2)：
JST classification
Category name(code) classified by JST.
Tumors(=neoplasms)of digestive system 
(GH04000D)

About Tumors(=neoplasms)of digestive system

,  Surgical treatment for tumors 
(GE03033T)

About Surgical treatment for tumors

Terms in the title (6)：
Terms in the title
Keywords automatically extracted from the title.
胃切除

About 胃切除

, 
障害

About 障害

, 
胃切除術

About 胃切除術

, 
治療

About 治療

, 
栄養障害

About 栄養障害

, 
予防

About 予防


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