An autopsy case of salt poisoning from drinking a large quantity of shoyu (Japanese soy sauce).

YAMAZAKI M; TERADA M; MITSUKUNI Y; MATOBA R

Art

J-GLOBAL ID：200902128209414757 Reference number：00A0889092

An autopsy case of salt poisoning from drinking a large quantity of shoyu (Japanese soy sauce).

醤油の大量摂取による塩中毒の剖検例

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Material：
Volume： 2 Issue： 2 Page： 84-87 Publication year： Aug. 2000
JST Material Number： L3645A ISSN： 1344-6223 Document type： Article
Article type：短報 Country of issue： Japan (JPN) Language： ENGLISH (EN)

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Forensic medicine , Metabolic diseases,nutritional diseases in general.

Reference (16)：

YOKOTSUKA, T. Soy sauce biochemistry. Adv Food Res. 1986, 30, 195-329
FELDMAN, K. Salt poisoning : presenting symptom of child abuse. Vet Hum Toxicol. 1979, 21, 341-343
DOCKERY, WK. Fatal intentional salt poisoning associated with a radiopaque mass. Pediatrics. 1992, 89, 964-965
SAUNDERS, N. Severe salt poisoning in an infant. J Pediatr. 1976, 88, 258-261
HEY, A. Accidental salt poisoning. N Z Med J. 1982, 95, 864

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