Art
J-GLOBAL ID：200902128548641924
Reference number：96A0820664
Antioxidant activities of flavonoids as bioactive components of food.
-
Publisher site
Copy service
{{ this.onShowCLink("http://jdream3.com/copy/?sid=JGLOBAL&noSystem=1&documentNoArray=96A0820664©=1") }}
-
Access JDreamⅢ for advanced search and analysis.
{{ this.onShowJLink("http://jdream3.com/lp/jglobal/index.html?docNo=96A0820664&from=J-GLOBAL&jstjournalNo=A0050A") }}
Author (2)：
,
Material：
Volume：
24
Issue：
3
Page：
790-795
Publication year：
Aug. 1996
JST Material Number：
A0050A
ISSN：
0300-5127
CODEN：
BCSTB5
Document type：
Article
Country of issue：
United Kingdom (GBR)
Language：
ENGLISH (EN)
Return to Previous Page
