The Presence and Origin of an Apocarotenoid, Galloxanthin in Ayu Plecoglossus altivelis.

YAMASHITA E; MARUYAMA Y; KATSUYAMA M; TSUSHIMA M; ARAI S; MATSUNO T

Art

J-GLOBAL ID：200902131948494352 Reference number：98A0906923

The Presence and Origin of an Apocarotenoid, Galloxanthin in Ayu Plecoglossus altivelis.

アユにおけるアポカロチノイド,ガロキサンチン,の存在とその起源

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Material：
Volume： 64 Issue： 5 Page： 826-830 Publication year： Oct. 1998
JST Material Number： L2029A ISSN： 0919-9268 CODEN： FSCIEH Document type： Article
Article type：原著論文 Country of issue： Japan (JPN) Language： ENGLISH (EN)

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Animal biochemistry , Fishes

Reference (27)：

1) N. Taniguchi, S. Seki, and Y. Inada: Genetic variability and differentiation of amphidromous, landlocked, and hatchery populations of ayu Plecoglossus altivelis. Nippon Suisan Gakkaishi, 49, 1655-1663 (1983).
2) M. Nishida: Substantial genetic differentiation in ayu Plecoglossus altivelis of the Japan and Ryukyu islands. Nippon Suisan Gakkaishi, 51, 1269-1274 (1985).
3) S. Seki, N. Taniguchi, Sang-Rin Jeon: Genetic divergence among natural populations of ayu from Japan and Korea. Nippon Suisan Gakkaishi, 54, 559-568 (1988).
4) T. Matsuno, S. Nagata, N. Iwasaki, and M. Katsuyama: Carotenoid pigments in sweet fish. Nippon Suisan Gakkaishi, 40, 73-77 (1974).
5) T. Matsuno, M. Katsuyama, T. Maoka, T. Hirono, and T. Komori: Reductive metabolic pathways of carotenoids in fish (3S, 3'S)-astaxanthin to tunaxanthin A, B, and C. Comp. Biochem. Physiol., 80B, 779-798 (1985).

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