Art
J-GLOBAL ID:200902132049791041   Reference number:96A0206271

Suppressive and Preventive Activity of Several Food Components for Experimental Diabetic Rats.

実験的糖尿病発症ラットに対する食品成分の投与効果 (すかいらーくフードサイエンス研究所S)
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Material:
Issue: 8(1994)  Page: 97-103  Publication year: Oct. 1995 
JST Material Number: J1213A  ISSN: 1343-7844  Document type: Article
Article type: 原著論文  Country of issue: Japan (JPN)  Language: JAPANESE (JA)
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Alkaloid palatable beverages  ,  Metabolic diseases,nutritional diseases in general. 
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