Art
J-GLOBAL ID：200902134638354835   Reference number：99A0681369

Carotenoid contained in vegetable foods.

植物性食品のカロテノイド
Author (2)：
HIROTA SAISHI

About HIROTA SAISHI

(日本大 生物資源科学)

About 日本大 生物資源科学

, 
WATANABE KEIICHI

About WATANABE KEIICHI

(日本大 短大)

About 日本大 短大


Material：
日本食生活学会誌  (Journal for the Integrated Study of Dietary Habits)

About 日本食生活学会誌


Volume： 8  Issue： 3  Page： 11-21  Publication year： 1997 
JST Material Number： L3330A  ISSN： 1346-9770  CODEN： NSGIFO  Document type： Article
Article type： 解説  Country of issue： Japan (JPN)  Language： JAPANESE (JA)
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vegetable

About vegetable

,...
Semi thesaurus term：
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
*carotenoid

About carotenoid


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JST classification (2)：
JST classification
Category name(code) classified by JST.
Food chemistry,nutritional value 
(FJ01020J)

About Food chemistry,nutritional value

,  Vitamin A 
(EB07020A)

About Vitamin A

Reference (79)：
  • 1) 廣田才之, 近雅代: 栄養学雑誌, 51, 293-316 (1993)
  • 2) 三沢典彦: 蛋白質, 核酸, 酵素, 41 (4), 337-346 (1996)
  • 3) 伊藤良仁: New Food Industry, 29 (8), 22-29 (1987)
  • 4) 伊藤良仁: New Food Industry, 30 (5), 30-35 (1988)
  • 5) 松野隆男, 幹渉: 化学と生物, 28, 219-227 (1990)
ｍore...
Terms in the title (2)：
Terms in the title
Keywords automatically extracted from the title.
植物性食品

About 植物性食品

, 
カロテノイド

About カロテノイド


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