Induction of Apoptosis by the Oolong Tea Polyphenol Theasinensin A through Cytochrome c Release and Activation of Caspase-9 and Caspase-3 in Human U937 Cells.

PAN M-H; LIANG Y-C; LIN-SHIAU S-Y; ZHU N-Q; HO C-T; LIN J-K

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J-GLOBAL ID：200902134872462048 Reference number：01A0296586

Induction of Apoptosis by the Oolong Tea Polyphenol Theasinensin A through Cytochrome c Release and Activation of Caspase-9 and Caspase-3 in Human U937 Cells.

ヒトU937細胞中のチトクロームc放出及びカスパーゼ-9及びカスパーゼ-3の活性化によるウーロン茶のポリフェノールのテアシネンシンによるアポトーシス誘導

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Material：
Volume： 48 Issue： 12 Page： 6337-6346 Publication year： Dec. 2000
JST Material Number： C0251A ISSN： 0021-8561 CODEN： JAFCAU Document type： Article
Article type：原著論文 Country of issue： United States (USA) Language： ENGLISH (EN)

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Alkaloid palatable beverages , Plant biochemistry , Chemistry,biochemistry and pathology of tumors(=neoplasms)

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