Nutritive evaluation on chemical components of leaves, stalks and stems of sweet potatoes (Ipomoea batatas poir).

ISHIDA H; SUZUNO H; SUGIYAMA N; INNAMI S; TADOKORO T; MAEKAWA A

Art

J-GLOBAL ID：200902135556233815 Reference number：00A0127202

Nutritive evaluation on chemical components of leaves, stalks and stems of sweet potatoes (Ipomoea batatas poir).

サツマイモ(Ipomoea batatas poir)の葉部,葉柄及び茎部における化学成分の栄養評価

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Material：
Volume： 68 Issue： 3 Page： 359-367 Publication year： Feb. 2000
JST Material Number： H0766A ISSN： 0308-8146 Document type： Article
Article type：原著論文 Country of issue： United Kingdom (GBR) Language： ENGLISH (EN)

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Vegetables and processed vegetable products , Tubers(=corms)

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