Art
J-GLOBAL ID:200902135818279110   Reference number:02A0946564

Protein Hydration, Thermodynamic Binding, and Preferential Hydration.

蛋白質の水和,熱力学的結合,優先的水和
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Volume: 41  Issue: 46  Page: 13473-13482  Publication year: Nov. 19, 2002 
JST Material Number: B0270B  ISSN: 0006-2960  CODEN: BICHAW  Document type: Article
Article type: 文献レビュー  Country of issue: United States (USA)  Language: ENGLISH (EN)
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Proteins and peptides in general 
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