Art

J-GLOBAL ID：200902136922778427   Reference number：02A0511615

Use of oolong tea extract staining of soft-tissue specimens in low-vacuum scanning electron microscope with a cooling stage.

冷却台を付けた低真空走査電子顕微鏡における軟部組織標本のウーロン茶エキス染色の使用

Author (5)： SASAKI Y (Nippon Medical School, Tokyo, JPN) ,  SATO S (Nippon Medical School, Tokyo, JPN) ,  ADACHI A (Nippon Medical School, Tokyo, JPN) ,  DAN Y (Hitachi Sci. Lab., Hitachinaka, JPN) ,  NISHIMURA M (Hitachi Sci. Lab., Hitachinaka, JPN)
Material： Medical Electron Microscopy  (Med Electron Microsc)
Volume： 34  Issue： 4  Page： 254-257  Publication year： Dec. 2001 
JST Material Number： L1883A  ISSN： 0918-4287  Document type： Article
Article type： 原著論文  Country of issue： Japan (JPN)  Language： ENGLISH (EN)

Thesaurus term： Rattus ,...

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JST classification (2)： Microscopic methods of living organisms  (EA03050C) ,  Respiratory system in general  (EJ05010Z)

Substance index (2)： Glutaraldehyde ,  Ethanol

Reference (13)：

• ECHLIN, P ed. The rationale and mode of application of thin films to non-conducting materials. Scanning electron microscopy. 1972, 137-146
• KUBOKI, K. Development of a variable pressure scanning electron microscope. Hitachi Instrument News. 1993, 25, 24-29
• KUBOKI, K. Scanning electron microscopy of food items using a variable-pressure SEM. Hitachi Rev. 1996, 45, 31-34
• ROBINSON, VNE. A wet stage modification to scanning electron microscopy. J Microsc. 1975, 103, 71-77
• ROBINSON, VNE. The SEM examination of wet specimens. Scanning. 1978, 1, 149-159

Terms in the title (6)： 低真空走査電子顕微鏡 ,  軟部組織 ,  標本 ,  ウーロン茶 ,  エキス ,  染色