Art

J-GLOBAL ID：200902137211686887   Reference number：99A0794386

Production of D-Iditol from D-Sorbose by Rhodotolura rubra RY10 Isolated from Miso Paste.

味噌から分離したRhodotolura rubra RY10によるD-ソルボースからのD-イディトールの生産

Author (2)： SASAHARA H (Kagawa Prefectural Government, Kagawa-ken, JPN) ,  IZUMORI K (Kagawa Univ., Kagawa-ken, JPN)
Material： Journal of Bioscience and Bioengineering  (J Biosci Bioeng)
Volume： 87  Issue： 4  Page： 548-550  Publication year： Apr. 25, 1999 
JST Material Number： G0535B  ISSN： 1389-1723  CODEN： JBBIF6  Document type： Article
Article type： 短報  Country of issue： Japan (JPN)  Language： ENGLISH (EN)

Thesaurus term： *yeast ,...
Semi thesaurus term： Rhodotolura rubra

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JST classification (1)： Microbial metabolite production  (FK03020A)

Substance index (2)： D-Iditol ,  D-Sorbose

Reference (14)：

• ONISHI, H. The production of xilitol, L-arabinitol and ribitol by yeasts. Agric. Biol. Chem. 1966, 30, 1139-1144
• ONISHI, H. Production of D-mannitol and glycerol by yeasts. Appl. Microbiol. 1968, 16, 1847-1851
• ONISHI, H. Microbial production of xylitol from glucose. Appl. Microbiol. 1969, 18, 1031-1036
• ONISHI, H. Production of erythritol, D-arabitol, D-mannitol and a heptitol-like compound from glycerol by yeasts. J. Ferment. Technol. 1970, 48, 563-566
• KHAN, A. R. Production of D-psicose from D-talitol, D-tagatose or D-galactitol by Alcaligenes sp. 701B. J. Ferment. Bioeng. 1990, 70, 26-29

Terms in the title (2)： 味噌 ,  D-ソルボース