Antimicrobial activity of lactobacilli: preliminary characterization and optimization of production of acidocin B, a novel bacteriocin produced by Lactobacillus acidophilus M46.

TEN BRINK B; MINEKUS M; VAN DER VOSSEN J M B M; LEER R J; HUIS IN'T VELD J H J

Art

J-GLOBAL ID：200902140571001070 Reference number：94A0744764

Antimicrobial activity of lactobacilli: preliminary characterization and optimization of production of acidocin B, a novel bacteriocin produced by Lactobacillus acidophilus M46.

Lactobacillus属の抗微生物活性 L.acidophilus M46株が生産する新規バクテリオシンであるアシドシンBの予備的な特性化及びその生産条件の最適化

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Author (5)： , , , ,
Material：
Volume： 77 Issue： 2 Page： 140-148 Publication year： Aug. 1994
JST Material Number： A0635A ISSN： 0021-8847 CODEN： JABAA Document type： Article
Article type：原著論文 Country of issue： United Kingdom (GBR) Language： ENGLISH (EN)

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Antibiotic fermentation

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