Art
J-GLOBAL ID:200902147077011504   Reference number:96A0754953

Technologies for Extending Shelflife. Shelflife Extending Technologies for Pickles.

食品の日持ち向上技術 漬物類の日持ち向上技術
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Material:
Volume: 12  Issue:Page: 54-59  Publication year: Aug. 1996 
JST Material Number: X0600A  ISSN: 0911-2286  CODEN: GFKEEX  Document type: Article
Article type: 解説  Country of issue: Japan (JPN)  Language: JAPANESE (JA)
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Vegetables and processed vegetable products  ,  Food degeneration 
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