Art

J-GLOBAL ID：200902150645351367   Reference number：02A0653970

Cross-Sectional Analysis of Satsuma mandarin (Citrus unshiu Marc.) Consumption and Health Status Based on a Self-Administered Questionnaires.

自己管理質問票に基づく温州ミカン消費と健康状態の横断的解析

Author (3)： SUGIURA M (National Inst. Fruit Tree Sci., Shizuoka, JPN) ,  MATSUMOTO H (National Inst. Fruit Tree Sci., Shizuoka, JPN) ,  YANO M (National Inst. Fruit Tree Sci., Shizuoka, JPN)
Material： Journal of Health Science  (J Health Sci)
Volume： 48  Issue： 4  Page： 366-369  Publication year： Aug. 01, 2002 
JST Material Number： S0030A  ISSN： 1344-9702  CODEN： JHSCFD  Document type： Article
Article type： 短報  Country of issue： Japan (JPN)  Language： ENGLISH (EN)

Thesaurus term： health care ,...
Semi thesaurus term： *lipemia

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JST classification (2)： Epidemiology  (GB03000E) ,  Fruits and processed fruit products  (FJ11030Z)

Reference (14)：

• 1) Agarwal, S. and Rao, A. V. (2000) Carotenoids and chronic diseases. Drug Metabol. Drug Interact, 17, 189-210.
• 2) Van Duyn, M. A. and Pivonka, E. (2000) Overview of the health benefits of fruit and vegetable consumption for the dietetics professional: selected literature. J. Am. Diet. Assoc., 100, 1511-1521.
• 3) Feldman, E. B. (2001) Fruits and vegetables and risk of stroke. Nutr. Rev., 59, 24-27.
• 4) Hooper, L. (2001) Dietetic guidelines: diet in secondary prevention of cardiovascular disease. J. Hum. Nutr. Diet., 14, 297-305.
• 5) Terry, P., Terry, J. B. and Wolk, A. (2001) Fruit and vegetable consumption in the prevention of cancer: an update. J. Intern. Med., 250, 280-290.

Terms in the title (6)： 自己管理 ,  質問票 ,  温州ミカン ,  消費 ,  健康状態 ,  解析