Investigation on the Formation and the Determination of γ-Glutamyl-β-alanylhistidine and Related Isopeptide in the Macromolecular Fraction of Beef Soup Stock.

KURODA M; OHTAKE R; SUZUKI E; HARADA T

Art

J-GLOBAL ID：200902152310396458 Reference number：01A0296583

Investigation on the Formation and the Determination of γ-Glutamyl-β-alanylhistidine and Related Isopeptide in the Macromolecular Fraction of Beef Soup Stock.

牛肉スープストックの高分子画分中のγ-グルタミル-β-アラニルヒスチジン及び関連イソペプチドの生成と定量についての検討

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Material：
Volume： 48 Issue： 12 Page： 6317-6324 Publication year： Dec. 2000
JST Material Number： C0251A ISSN： 0021-8561 CODEN： JAFCAU Document type： Article
Article type：原著論文 Country of issue： United States (USA) Language： ENGLISH (EN)

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Protein , Food in general

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