Art
J-GLOBAL ID：200902153108259291   Reference number：99A0779626

Polyphenol Contents and Antioxidative Activity of Agricultural Products in the SHONAI District.

庄内産農作物のポリフェノール含有量と抗酸化活性
Author (3)：
SATO TETSUYA

About SATO TETSUYA

(山形県工技セ)

About 山形県工技セ

, 
ISHIZUKA KEN

About ISHIZUKA KEN

(山形県工技セ)

About 山形県工技セ

, 
KIYAMA HIDETOSHI

About KIYAMA HIDETOSHI

(山形県工技セ)

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Material：
山形県工業技術センター報告  (Reports of Yamagata Research Institute of Technology)

About 山形県工業技術センター報告


Issue： 30(1998)  Page： 18-22  Publication year： Mar. 1999 
JST Material Number： F0568A  ISSN： 0286-813X  Document type： Article
Article type： 原著論文  Country of issue： Japan (JPN)  Language： JAPANESE (JA)
Thesaurus term：
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agricultural food

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,...
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JST classification (1)：
JST classification
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Horticultural food in general 
(FJ11010D)

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Terms in the title (4)：
Terms in the title
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農作物

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, 
ポリフェノール

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, 
含有量

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, 
抗酸化活性

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