Art
J-GLOBAL ID：200902153505807360   Reference number：98A0064438

Industrial waste considered from table. Latest technique of scallop viscera treatment.

食卓から考える産業廃棄物 最新ホタテ貝内臓の処理技術
Author (1)：
SENSAGI TETSUO

About SENSAGI TETSUO

(北海道工技研)

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Material：
いんだすと  (Indust)

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Volume： 12  Issue： 12  Page： 39-42  Publication year： Dec. 1997 
JST Material Number： L2957A  ISSN： 1343-5841  Document type： Article
Article type： 解説  Country of issue： Japan (JPN)  Language： JAPANESE (JA)
Thesaurus term：
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
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industrial waste

About industrial waste

,...
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JST classification (2)：
JST classification
Category name(code) classified by JST.
Recycling of resources 
(SC05060V)

About Recycling of resources

,  Waste treatment 
(FJ02024G)

About Waste treatment

Terms in the title (4)：
Terms in the title
Keywords automatically extracted from the title.
食卓

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, 
産業廃棄物

About 産業廃棄物

, 
ホタテ貝

About ホタテ貝

, 
内臓

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