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J-GLOBAL ID：200902157335186093   Reference number：00A0107298

Introduction of Salt Science for Users. Part 2. What do you find in analytical result?

ユーザーのための塩学入門 その2 分析結果から何が判るか
Author (1)：
OGATA NOBORU

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(日本塩工業会)

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Material：
日本海水学会誌  (Bulletin of the Society of Sea Water Science, Japan)

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Volume： 53  Issue： 6  Page： 445-449  Publication year： Dec. 01, 1999 
JST Material Number： F0235A  ISSN： 0369-4550  CODEN： NKAGBU  Document type： Article
Article type： 解説  Country of issue： Japan (JPN)  Language： JAPANESE (JA)
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*sodium chloride

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bittern

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JST classification (1)：
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Chlorine and its compounds 
(YB02040H)

About Chlorine and its compounds

Reference (12)：
  • 尾方昇. 日本海水学会誌. 1999, 53, 18
  • 日本海水学会. 塩の分析と物性測定. 1992
  • 新野靖. 家政学会誌. 1999, 32, 133
  • 新野靖. 市販塩の製品調査. 第40回海水技術研修会テキスト. 1999
  • 東京都消費生活総合センター. いろいろな「塩」. 1998
ｍore...
Terms in the title (3)：
Terms in the title
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ユーザー

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, 
塩

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, 
分析

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