Art
J-GLOBAL ID：200902158399119043   Reference number：01A0296533

Phenolic Composition of Litchi Fruit Pericarp.

レイシの果皮のフェノール成分
Author (5)：
SARNI-MANCHADO P

About SARNI-MANCHADO P

(INRA, Montpellier, FRA)

About INRA, Montpellier, FRA

, 
LE ROUX E

About LE ROUX E

(INRA, Montpellier, FRA)

About INRA, Montpellier, FRA

, 
LE GUERNEVE C

About LE GUERNEVE C

(INRA, Montpellier, FRA)

About INRA, Montpellier, FRA

, 
LOZANO Y

About LOZANO Y

(CIRAD, Montpellier, FRA)

About CIRAD, Montpellier, FRA

, 
CHEYNIER V

About CHEYNIER V

(INRA, Montpellier, FRA)

About INRA, Montpellier, FRA


Material：
Journal of Agricultural and Food Chemistry  (J Agric Food Chem)

About Journal of Agricultural and Food Chemistry


Volume： 48  Issue： 12  Page： 5995-6002  Publication year： Dec. 2000 
JST Material Number： C0251A  ISSN： 0021-8561  CODEN： JAFCAU  Document type： Article
Article type： 原著論文  Country of issue： United States (USA)  Language： ENGLISH (EN)
Thesaurus term：
Thesaurus term/Semi thesaurus term
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*Litchi

About Litchi

,...
Semi thesaurus term：
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
レイシ

About レイシ

,...
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JST classification (1)：
JST classification
Category name(code) classified by JST.
Fruits and processed fruit products 
(FJ11030Z)

About Fruits and processed fruit products

Terms in the title (3)：
Terms in the title
Keywords automatically extracted from the title.
レイシ

About レイシ

, 
果皮

About 果皮

, 
フェノール

About フェノール


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