Effects of Glucose and Amino Acids on In-Vitro Development of Rat Preimplantation Embryos, and Morphological Features of the Developed Blastocysts.

OHBOSHI S; FUJIHARA N; YOSHIDA T; TOMOGANE H

Art

J-GLOBAL ID：200902158805264483 Reference number：98A0715757

Effects of Glucose and Amino Acids on In-Vitro Development of Rat Preimplantation Embryos, and Morphological Features of the Developed Blastocysts.

ラット初期はいの体外発育に及ぼすグルコースおよびアミノ酸の影響

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Material：
Volume： 69 Issue： 7 Page： 637-644 Publication year： Jul. 1998
JST Material Number： F0902A ISSN： 0918-2365 CODEN： NICKA3 Document type： Article
Article type：原著論文 Country of issue： Japan (JPN) Language： ENGLISH (EN)

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Reproduction management , Development(=generation)and differentiation

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Reference (17)：

CROSS, PC. The sensitivity of one-cell mouse embryos to pyruvate and lactate. Exp. Cell Res. 1973, 77, 57-62
DAVIS, DL. Cleavage and blastocyst formation by pig eggs in vitro. J. Anim. Sci. 1978, 46, 1043-1053
DUCIBELLA, T. The preimplantation mammalian embryo : characterization of intercellular junctions and their appearance during development. Dev. Biol. 1975, 45, 231-250
KISHI, J. Block to development in cultured rat 1-cell embryos is overcome using medium HECM-1. Human Reprod. 1991, 6, 1445-1448
MATSUMOTO, H. Development of rat embryos at the 1- and 2-cell stage in modified HECM-1 medium after exposure to a medium that contained phosphate. J. Reprod. Dev. 1995, 41, 263-269

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