Art
J-GLOBAL ID:200902159323954861   Reference number:01A0860236

Sol-gel transition of a mixture of gelatin and κ-carrageenan.

ゼラチンとk-カラジーナンの混合物のゾル-ゲル転移
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Material:
Volume: 48  Issue:Page: 193-198  Publication year: 2000 
JST Material Number: D0155A  ISSN: 1368-2199  Document type: Article
Article type: 原著論文  Country of issue: United Kingdom (GBR)  Language: ENGLISH (EN)
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Structure and morphology of polymer solids 
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