Art
J-GLOBAL ID：200902167858426697   Reference number：97A0296944

Various functions of flavonoids included in vegetables and fruits.

野菜・果物に含まれるフラボノイドの多様な機能
Author (1)：
KANAZAWA KAZUKI

About KANAZAWA KAZUKI

(神戸大 農)

About 神戸大 農


Material：
New Food Industry  (ニューフードインダストリー)

About New Food Industry


Volume： 39  Issue： 3  Page： 10-16  Publication year： Mar. 1997 
JST Material Number： F0354A  ISSN： 0547-0277  Document type： Article
Article type： 解説  Country of issue： Japan (JPN)  Language： JAPANESE (JA)
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flavonoid

About flavonoid

,...
Semi thesaurus term：
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
red wine

About red wine


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JST classification (2)：
JST classification
Category name(code) classified by JST.
Horticultural food in general 
(FJ11010D)

About Horticultural food in general

,  Plant biochemistry 
(EH01050J)

About Plant biochemistry

Terms in the title (3)：
Terms in the title
Keywords automatically extracted from the title.
野菜

About 野菜

, 
果物

About 果物

, 
フラボノイド

About フラボノイド


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