Art
J-GLOBAL ID：200902174131491786   Reference number：97A0313849

Studies on Keeping Quality of Welsh Onion by Using Polypropylene Film with Micropores.

微細孔フィルムを利用した小ネギの鮮度保持
Author (2)：
SUZUKI YOSHITAKA

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(高知県農技セ)

About 高知県農技セ

, 
OKABAYASHI HIDENORI

About OKABAYASHI HIDENORI

(高知県農技セ)

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Material：
高知県農業技術センター研究報告  (Bulletin of the Kochi Agricultural Research Center)

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Issue： 5  Page： 90-97  Publication year： Mar. 1996 
JST Material Number： G0423C  ISSN： 0917-7701  Document type： Article
Article type： 原著論文  Country of issue： Japan (JPN)  Language： JAPANESE (JA)
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Allium fistulosum

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,...
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Thesaurus term/Semi thesaurus term
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All keywords is available on JDreamIII(charged).
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微細孔フィルム

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JST classification (2)：
JST classification
Category name(code) classified by JST.
Vegetables and processed vegetable products 
(FJ11020O)

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,  Food packagings 
(FJ02030B)

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Terms in the title (4)：
Terms in the title
Keywords automatically extracted from the title.
微細孔

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, 
フィルム

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, 
ネギ

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, 
鮮度保持

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