Way of preparing cooked rice.(8).Congeniality of rice cooking equipment and rice.
米飯の炊き方 (8) 炊飯機器とコメの相性
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Volume：
35
Issue：
9
Page：
49-54
Publication year：
Sep. 1993
JST Material Number：
G0895A
ISSN：
0037-4105
Document type：
Article
Article type：
解説
Country of issue：
Japan (JPN)
Language：
JAPANESE (JA)
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JST classification (1)：
JST classification
Category name(code) classified by JST.
