Art
J-GLOBAL ID：200902182477226208   Reference number：97A0740897

Kinetic model of the Glucose-glycine reaction.

グルコース-グリシン反応の反応速度モデル
Author (3)：
DAVIES C G A

About DAVIES C G A

(Univ. Leeds, Leeds, GBR)

About Univ. Leeds, Leeds, GBR

, 
WEDZICHA B L

About WEDZICHA B L

(Univ. Leeds, Leeds, GBR)

About Univ. Leeds, Leeds, GBR

, 
GILLARD C

About GILLARD C

(Univ. Leeds, Leeds, GBR)

About Univ. Leeds, Leeds, GBR


Material：
Food Chemistry  (Food Chem)

About Food Chemistry


Volume： 60  Issue： 3  Page： 323-329  Publication year： Nov. 1997 
JST Material Number： H0766A  ISSN： 0308-8146  Document type： Article
Article type： 原著論文  Country of issue： United Kingdom (GBR)  Language： ENGLISH (EN)
Thesaurus term：
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Maillard Reaction

About Maillard Reaction

,...
Semi thesaurus term：
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
glucose

About glucose

,...
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JST classification (1)：
JST classification
Category name(code) classified by JST.
Food chemistry,nutritional value 
(FJ01020J)

About Food chemistry,nutritional value

Substance index (2)：
Substance index
Chemical Substance indexed to the Article.
Glucose

About Glucose

, 
Glycine

About Glycine

Terms in the title (3)：
Terms in the title
Keywords automatically extracted from the title.
グルコース

About グルコース

, 
グリシン

About グリシン

, 
反応速度モデル

About 反応速度モデル


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