Art
J-GLOBAL ID:200902185490911733   Reference number:01A0591784

食品機能解説 3 健康に役立つ食品

Author (1):
Material:
Volume: 43  Issue:Page: 91-98  Publication year: Jun. 2001 
JST Material Number: G0895A  ISSN: 0037-4105  Document type: Article
Article type: 解説  Country of issue: Japan (JPN)  Language: JAPANESE (JA)
Thesaurus term:
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
,...
Semi thesaurus term:
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.

   To see more with JDream III (charged).   {{ this.onShowAbsJLink("http://jdream3.com/lp/jglobal/index.html?docNo=01A0591784&from=J-GLOBAL&jstjournalNo=G0895A") }}
JST classification (1):
JST classification
Category name(code) classified by JST.
Horticultural food in general 
Terms in the title (2):
Terms in the title
Keywords automatically extracted from the title.

Return to Previous Page