Art
J-GLOBAL ID：200902187758473532   Reference number：95A0481422

Microbial Contamination of Foods and Its Countermeasures. Effectiveness of the ATP Luminescence Method in Countermeasures for Microbial Contamination.

食品の微生物汚染とその対策 ATPバイオルミネッセンス法の微生物汚染対策への有効性
Author (1)：
KURATA HIROSHI

About KURATA HIROSHI

(東京顕微鏡院)

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Material：
月刊フードケミカル  (フードケミカル)

About 月刊フードケミカル


Volume： 11  Issue： 5  Page： 55-63  Publication year： May. 1995 
JST Material Number： X0600A  ISSN： 0911-2286  CODEN： GFKEEX  Document type： Article
Article type： 解説  Country of issue： Japan (JPN)  Language： JAPANESE (JA)
Thesaurus term：
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food contamination

About food contamination

,...
Semi thesaurus term：
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
ATPバイオルミネセンス法

About ATPバイオルミネセンス法

,...
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JST classification (2)：
JST classification
Category name(code) classified by JST.
Food contamination 
(FJ01053P)

About Food contamination

,  Microorganism test methods 
(EG02020G)

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Substance index (1)：
Substance index
Chemical Substance indexed to the Article.
adenosine triphosphate

About adenosine triphosphate

Terms in the title (6)：
Terms in the title
Keywords automatically extracted from the title.
食品

About 食品

, 
微生物汚染

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, 
対策

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, 
ATP

About ATP

, 
バイオルミネッセンス

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, 
有効性

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