Art

J-GLOBAL ID：200902190480092916   Reference number：99A0922125

In vitro Studies on Ethylene-Enhanced Chlorophyll Degrading Peroxidase and Its Reaction Products in Banana (Musa sapientum L.) Fruits.

In vitroにおけるバナナ(Musa sapientum L.)果実のエチレン誘導クロロフィル分解ペルオキシダーゼと反応生成物の研究

Author (2)： MA X W (宮崎大 農) ,  SHIMOKAWA KEISHI (宮崎大 農)
Material： 園芸学会雑誌  (Journal of the Japanese Society for Horticultural Science)
Volume： 67  Issue： 2  Page： 261-269  Publication year： Mar. 1998 
JST Material Number： F0626A  ISSN： 0013-7626  CODEN： EGKZA9  Document type： Article
Article type： 原著論文  Country of issue： Japan (JPN)  Language： JAPANESE (JA)

Thesaurus term： *banana ,...
Semi thesaurus term： ethylene

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JST classification (2)： Fruit trees  (FC03042G) ,  Enzyme physiology  (EH02020J)

Reference (38)：

• ABELES, F. B. Induction of 33KD and 60KD peroxidase during ethylene-induced senescence of cucumber cotyledons. Plant Physiol. 1988, 87, 609-615
• ABELES, F. B. Hormonal regulation, and intracellular localization of a 33KD cationic peroxidase in excised cucumber cotyledons. Plant Physiol. 1989, 89, 664-668
• ABELES, F. B. Role of peroxidase during ethylene-induced chlorophyll breakdown in Cucunmis sativus cotyledons. J. Plant Growth Regul. 1989, 8, 319-325
• ADACHI, M. Effect of ethylene on degreening of intact radish (Raphanus sativus L.) cotyledons. Sci. Hortic. 1996, 65, 1-9
• BLACKBOURN, H. D. Inhibition of degreening in the peel of bananas ripened at tropical temperatures. V. Chlorophyll bleaching activity measured in vitro. Ann. Appl. Biol. 1990, 117, 175-186

Terms in the title (9)： バナナ ,  Musa ,  果実 ,  エチレン ,  誘導 ,  クロロフィル分解 ,  ペルオキシダーゼ ,  反応生成物 ,  研究