Art
J-GLOBAL ID：200902196279176093   Reference number：99A0971743

Neural mechanism of taste and smell. Taste receptor proteins.

味と匂いの神経機構 味覚受容タンパク質
Author (1)：
IMOTO TOSHIAKI

About IMOTO TOSHIAKI

(鳥取大 医)

About 鳥取大 医


Material：
神経研究の進歩  (Advances in Neurological Sciences)

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Volume： 43  Issue： 5  Page： 620-629  Publication year： Oct. 10, 1999 
JST Material Number： Z0693A  ISSN： 0001-8724  Document type： Article
Article type： 解説  Country of issue： Japan (JPN)  Language： JAPANESE (JA)
Thesaurus term：
Thesaurus term/Semi thesaurus term
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*sense of taste

About sense of taste

,...
Semi thesaurus term：
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
アルファガストデューシン

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,...
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JST classification (2)：
JST classification
Category name(code) classified by JST.
Other senses 
(EJ13040X)

About Other senses

,  Receptors on cell membrane 
(EF04030C)

About Receptors on cell membrane

Terms in the title (4)：
Terms in the title
Keywords automatically extracted from the title.
味

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, 
匂い

About 匂い

, 
神経

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, 
味覚

About 味覚


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