Art
J-GLOBAL ID：200902207245042782   Reference number：03A0590090

学生の1日の摂取食品数

Author (3)：
ARAMAKI TERUYO

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(宇部短大)

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, 
SHIRONO SETSUKO

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(宇部短大)

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, 
HIRAOKA SACHIKO

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(宇部短大)

About 宇部短大


Material：
宇部短期大学人間生活科学研究  (Journal of Human Life Sciences)

About 宇部短期大学人間生活科学研究


Volume： 39  Issue： 1  Page： 37-42  Publication year： Mar. 31, 2003 
JST Material Number： X0350B  ISSN： 1346-4493  Document type： Article
Article type： 原著論文  Country of issue： Japan (JPN)  Language： JAPANESE (JA)
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*health care

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,...
Semi thesaurus term：
Thesaurus term/Semi thesaurus term
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All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
foreigner

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JST classification (2)：
JST classification
Category name(code) classified by JST.
Environmental problems 
(SA01020V)

About Environmental problems

,  Food in general 
(FJ01010Y)

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Terms in the title (2)：
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学生

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, 
食品

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