Art
J-GLOBAL ID:200902211558934533   Reference number:07A0488064

海洋性食用魚鱗由来コラーゲンペプチドの経口摂取によるヒトの皮膚ならびに毛髪に対する有用性の検討

Author (4):
Material:
Volume: 35  Issue:Page: 75-79  Publication year: May. 15, 2007 
JST Material Number: G0987B  ISSN: 0288-9803  CODEN: FUJAD7  Document type: Article
Article type: 原著論文  Country of issue: Japan (JPN)  Language: JAPANESE (JA)
Thesaurus term:
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
,...
   To see more with JDream III (charged).   {{ this.onShowAbsJLink("http://jdream3.com/lp/jglobal/index.html?docNo=07A0488064&from=J-GLOBAL&jstjournalNo=G0987B") }}
JST classification (2):
JST classification
Category name(code) classified by JST.
Integument in general  ,  Food chemistry,nutritional value 

Return to Previous Page