Art

J-GLOBAL ID：200902217524222141   Reference number：07A0831201

Melanogenesis Inhibition by an Oolong Tea Extract in B16 Mouse Melanoma Cells and UV-Induced Skin Pigmentation in Brownish Guinea Pigs

B16マウスメラノーマ細胞におけるウーロン茶抽出物によるメラニン形成阻害および栗茶色モルモットにおけるUV誘導性皮膚色素沈着

Author (4)： AOKI Yumi (Dep. of Nutrition and Food Sci., Ochanomizu Univ.) ,  TANIGAWA Tomoko (Dep. of Nutrition and Food Sci., Ochanomizu Univ.) ,  ABE Hiroko (Dep. of Nutrition and Food Sci., Ochanomizu Univ.) ,  FUJIWARA Yoko (Dep. of Nutrition and Food Sci., Ochanomizu Univ.)
Material： Bioscience, Biotechnology, and Biochemistry  (Bioscience Biotechnology & Biochemistry)
Volume： 71  Issue： 8  Page： 1879-1885 (J-STAGE)  Publication year： 2007 
JST Material Number： G0021A  ISSN： 0916-8451  CODEN： BBBIEJ  Document type： Article
Article type： 原著論文  Country of issue： Japan (JPN)  Language： ENGLISH (EN)

Thesaurus term： cultured cell ,...
Semi thesaurus term： monophenol oxidase ,...

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JST classification (3)： Food chemistry,nutritional value  (FJ01020J) ,  Alkaloid palatable beverages  (FJ06030D) ,  Cell physiology in general  (EF02010S)

Substance index (1)： L-Dopa

Reference (36)：

• WU, C. D. Tea as a functional food for oral health. Nutrition. 2002, 18, 443-444
• KATIYAR, S. K. Inhibition of UVB-induced oxidative stress-mediated phosphorylation of mitogen-activated protein kinase signaling pathways in cultured human epidermal keratinocytes by green tea polyphenol (-)-epigallocatechin-3-gallate. Toxicol. Appl. Pharmacol. 2001, 176, 110-117
• NAKAI, M. Inhibitory effects of oolong tea polyphenols on pancreatic lipase in vitro. J. Agric. Food Chem. 2005, 53, 4593-4598
• SHIMADA, K. Oolong tea increases plasma adiponectin levels and low-density lipoprotein particle size in patients with coronary artery disease. Diabetes Res. Clin. Pract. 2004, 65, 227-234
• KURODA, Y. Antimutagenic and anticarcinogenic activity of tea polyphenols. Mutat. Res. 1999, 436, 69-97

Terms in the title (7)： マウス ,  メラノーマ細胞 ,  茶抽出物 ,  メラニン形成阻害 ,  栗 ,  モルモット ,  皮膚色素沈着