Art

J-GLOBAL ID：200902217956007977   Reference number：04A0303880

Heterocyclic amines: Mutagens/carcinogens produced during cooking of meat and fish

複素環アミン:肉と魚の料理中に生成した変異原/発癌物質

Author (4)： SUGIMURA T (National Cancer Center, Tokyo) ,  WAKABAYASHI K (National Cancer Center, Tokyo) ,  NAKAGAMA H (National Cancer Center, Tokyo) ,  NAGAO M (National Cancer Center, Tokyo)
Material： Cancer Science  (Cancer Sci)
Volume： 95  Issue： 4  Page： 290-299  Publication year： Apr. 10, 2004 
JST Material Number： F0633A  ISSN： 1347-9032  Document type： Article
Article type： 文献レビュー  Country of issue： Japan (JPN)  Language： ENGLISH (EN)

Thesaurus term： *carcinogen ,...
Semi thesaurus term： heterocyclic amine

   To see more with JDream III (charged).   {{ this.onShowAbsJLink("http://jdream3.com/lp/jglobal/index.html?docNo=04A0303880&from=J-GLOBAL&jstjournalNo=F0633A") }}

JST classification (2)： Carcinogenic mechanisms and factors  (GE02020C) ,  Food in general  (FJ01010Y)

Reference (157)：

• FURTH, J. Carcinogenesis by ionizing radiations. Radiation Biology. 1954, 1, 1145
• POTT, P. Chirurgical observations relative to the cataract, the polyps of the nose, the cancer of the scrotum, the different kinds of ruptures, and the mortification of the toes and feet. 1775
• REHN, L. Biasengeschwulste bei Fuchsin-Arbeitern. Arch Klin Chir. 1895, 50, 588-600
• HARTING, GH. Der Lungenkrebs, die Bergkrankheit in den Schneeberger Gruben. Vrtijschr gerlichtl Med. 1879, 30, 31, 296-309, 102-132
• SPIRTAS, R. Angiosarcoma of the liver in vinyl chloride/polyvinyl chloride workers. Update of the NIOSH Register. J Occup Med. 1977, 20, 427-429

Terms in the title (6)： 複素環アミン ,  肉 ,  魚 ,  料理 ,  変異原 ,  発癌物質