Art

J-GLOBAL ID：200902218541412007   Reference number：06A0067054

Antimicrobial Resistance Types and Genes in Salmonella enterica Infantis Isolates from Retail Raw Chicken Meat and Broiler Chickens on Farms

小売生鶏肉及び農場ブロイラ由来のSalmonella enterica Infantis分離菌における抗微生物薬抵抗型及び遺伝子

Author (11)： ASAI Tetsuo (National Veterinary Assay Lab., Ministry of Agriculture, Forestry and Fisheries, Tokyo, JPN) ,  ITAGAKI Michiyo (Gifu Prefectural Inst. Health and Environmental Sci., Gifu, JPN) ,  SHIROKI Yutaka (Gifu Prefectural Inst. Health and Environmental Sci., Gifu, JPN) ,  YAMADA Makiko (Gifu Prefectural Inst. Health and Environmental Sci., Gifu, JPN) ,  TOKORO Mitsuo (Gifu Prefectural Inst. Health and Environmental Sci., Gifu, JPN) ,  KOJIMA Akemi (National Veterinary Assay Lab., Ministry of Agriculture, Forestry and Fisheries, Tokyo, JPN) ,  ISHIHARA Kanako (National Veterinary Assay Lab., Ministry of Agriculture, Forestry and Fisheries, Tokyo, JPN) ,  ESAKI Hidetake (National Veterinary Assay Lab., Ministry of Agriculture, Forestry and Fisheries, Tokyo, JPN) ,  TAMURA Yutaka (National Veterinary Assay Lab., Ministry of Agriculture, Forestry and Fisheries, Tokyo, JPN) ,  TAMURA Yutaka (Rakuno Gakuen Univ., Hokkaido, JPN) ,  TAKAHASHI Toshio (National Veterinary Assay Lab., Ministry of Agriculture, Forestry and Fisheries, Tokyo, JPN)
Material： Journal of Food Protection  (J Food Prot)
Volume： 69  Issue： 1  Page： 214-216  Publication year： Jan. 2006 
JST Material Number： E0048A  ISSN： 0362-028X  CODEN： JFPRDR  Document type： Article
Article type： 短報  Country of issue： United States (USA)  Language： ENGLISH (EN)

Thesaurus term： *chicken meat ,...

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JST classification (4)： Raw meat quality and treatments  (FJ12032O) ,  Chickens  (FD03020F) ,  Food contamination  (FJ01053P) ,  Microorganism test methods  (EG02020G)

Substance index (3)： Oxytetracycline ,  Dihydrostreptomycin ,  Nalidixic acid

Terms in the title (8)： 小売 ,  鶏肉 ,  農場 ,  ブロイラ ,  Salmonella ,  分離菌 ,  抗微生物薬 ,  遺伝子