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J-GLOBAL ID：200902222050537409   Reference number：03A0352368

Comparison of collagen content, distribution and architecture among the pectoralis, iliotibialis lateralis and puboischiofemoralis muscles with different myofiber composition in Silky cocks

雄烏骨鶏の異なる筋線維組成を有する胸筋,外側腸けい骨筋ならびに恥骨坐骨大腿筋間でのコラーゲン総量,分布および線維構築の比較検討

Author (6)： NAKAMURA Y (Kyushu Univ., Fukuoka-shi, JPN) ,  IWAMOTO H (Kyushu Univ., Fukuoka-shi, JPN) ,  TABATA S (Kyushu Univ., Fukuoka-shi, JPN) ,  ONO Y (Saga Univ., Saga-shi, JPN) ,  SHIBA N (National Agricultural Res. Center for Kyushu Okinawa Region, Kumamoto-ken, JPN) ,  NISHIMURA S (Kyushu Univ., Fukuoka-shi, JPN)
Material： Animal Science Journal  (Anim Sci J)
Volume： 74  Issue： 2  Page： 119-128  Publication year： Apr. 2003 
JST Material Number： L4652A  ISSN： 1344-3941  Document type： Article
Article type： 原著論文  Country of issue： Japan (JPN)  Language： ENGLISH (EN)

Thesaurus term： *Gallus gallus domesticus ,...
Semi thesaurus term： sarcolemma ,...

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JST classification (2)： Chickens  (FD03020F) ,  Muscles  (EJ10020G)

Reference (33)：

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• BROOKE, MH. Some comments on the histochemical characterization of muscle adenosine triphosphatase. Journal of Histochemistry and Cytochemistry. 1969, 17, 431-432
• CROSS, HR. Effect of intramuscular collagen and elastin on bovine muscle tenderness. Journal of Food Science. 1973, 38, 998-1003
• EDGERTON, VR. Muscle architecture and performance. Medicine and Sports. 1987, 26, 12-23
• FANG, S-H. Relationship between development of intramuscular connective tissue and toughness of pork during growth of pigs. Journal of Animal Science. 1999, 77, 120-130

Terms in the title (14)： 烏骨鶏 ,  筋線維 ,  組成 ,  胸筋 ,  腸 ,  けい骨 ,  恥骨 ,  坐骨 ,  大腿筋 ,  コラーゲン ,  総量 ,  分布 ,  構築 ,  比較検討