Fast ω-gliadin is a major allergen in wheat-dependent exercise-induced anaphylaxis

MORITA E; MATSUO H; MIHARA S; MORIMOTO K; SAVAGE A W J; TATHAM A S

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J-GLOBAL ID：200902222241243766 Reference number：03A0847820

Fast ω-gliadin is a major allergen in wheat-dependent exercise-induced anaphylaxis

ω-グリアジンはコムギ蛋白質依存性身体運動誘発性アナフィラキシーにおける主なアレルゲンである

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Material：
Volume： 33 Issue： 2 Page： 99-104 Publication year： Nov. 2003
JST Material Number： W1280A ISSN： 0923-1811 Document type： Article
Article type：原著論文 Country of issue： Netherlands (NLD) Language： ENGLISH (EN)

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Clinical dermatology in general , Immunological reaction in general

Reference (14)：

MORITA, E. Food-dependent exercise-induced anaphylaxis: a report of two cases and determination of wheat-gamma-gliadin as the presumptive allergen. Br J Dermatol. 2000, 143, 1059-1063
MORITA, E. Gamma-gliadin: a presumptive allergen causing wheat-dependent exercise-induced anaphylaxis. Br J Dermatol. 2001, 145, 182-184
PALOSUO, K. A novel wheat gliadin as a cause of exercise-induced anaphylaxis. J Allergy Clin Immunol. 1999, 103, 912-917
PALOSUO, K. Wheat omega-5 gliadin is a major allergen in children with immediate allergy to ingested wheat. J Allergy Clin Immunol. 2001, 108, 634-638
TATHAM, AS. The conformation of wheat gluten proteins. The secondary structures and thermal stabilities of α-, β-, γ- and ω-gliadins. J Cereal Sci. 1985, 3, 103-113

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