Art
J-GLOBAL ID：200902224972660830   Reference number：08A0032493

Novel Fractionation Method for Soy Phospholipid Classes

大豆リン脂質クラスの新規分画法
Author (3)：
HARA SETSUKO

About HARA SETSUKO

(成けい大)

About 成けい大

, 
UNO NANA

About UNO NANA

(成けい大)

About 成けい大

, 
TOTANI YOICHIRO

About TOTANI YOICHIRO


Material：
成蹊大学理工学研究報告  (成けい大学理工学研究報告)

About 成蹊大学理工学研究報告


Volume： 44  Issue： 2  Page： 65-73  Publication year： Dec. 01, 2007 
JST Material Number： F0423A  ISSN： 1880-2265  Document type： Article
Article type： 原著論文  Country of issue： Japan (JPN)  Language： JAPANESE (JA)
Thesaurus term：
Thesaurus term/Semi thesaurus term
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*Glycine max

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,...
Semi thesaurus term：
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
*compartmentation

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JST classification (3)：
JST classification
Category name(code) classified by JST.
Vegetables and processed vegetable products 
(FJ11020O)

About Vegetables and processed vegetable products

,  Edible fats and oils,margarines 
(FJ09010C)

About Edible fats and oils,margarines

,  Extraction 
(CC01040H)

About Extraction

Substance index (2)：
Substance index
Chemical Substance indexed to the Article.
Ethanol

About Ethanol

, 
Hexane

About Hexane

Terms in the title (3)：
Terms in the title
Keywords automatically extracted from the title.
大豆

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, 
リン脂質

About リン脂質

, 
クラス

About クラス


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