Art

J-GLOBAL ID：200902231176885495   Reference number：06A0743403

Immunostimulation Effect of Jellyfish Collagen

クラゲのコラーゲンの免疫促進効果

Author (7)： SUGAHARA Takuya (Fac. of Agriculture, Ehime Univ.) ,  UENO Masashi (Fac. of Agriculture, Ehime Univ.) ,  GOTO Yoko (Fac. of Agriculture, Ehime Univ.) ,  SHIRAISHI Ryusuke (Marutomo Co., Ltd.) ,  DOI Mikiharu (Marutomo Co., Ltd.) ,  AKIYAMA Koichi (Integrated Center for Sciences, Ehime Univ.) ,  YAMAUCHI Satoshi (Fac. of Agriculture, Ehime Univ.)
Material： Bioscience, Biotechnology, and Biochemistry  (Bioscience Biotechnology & Biochemistry)
Volume： 70  Issue： 9  Page： 2131-2137 (J-STAGE)  Publication year： 2006 
JST Material Number： G0021A  ISSN： 0916-8451  CODEN： BBBIEJ  Document type： Article
Article type： 原著論文  Country of issue： Japan (JPN)  Language： ENGLISH (EN)

Thesaurus term： Coelenterata ,...
Semi thesaurus term： Stomolophus nomurai ,...

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JST classification (2)： Food chemistry,nutritional value  (FJ01020J) ,  Immunological reaction in general  (ED03010T)

Reference (16)：

• 1) Sugahara, T., Sasaki, T., and Murakami, H., Enhancement of immunoglobulin productivity of human–human hybridoma HB4C5 cells by basic proteins and poly-basic amino acids. Biosci. Biotechnol. Biochem., 58, 2212–2214 (1994).
• 2) Sugahara, T., Fukaya, K., and Sasaki, T., Enhancement of IgM production of human peripheral blood lymphocytes by rice fermented seasoning under serum-free cultivation. J. Ferment. Bioeng., 82, 77–79 (1996).
• 3) Murakami, F., Sasaki, T., and Sugahara, T., Lysozyme stimulates immunoglobulin production by human–human hybridoma and human peripheral blood lymphocytes. Cytotechnology, 24, 177–182 (1997).
• 4) Sugahara, T., Murakami, F., Yamada, Y., and Sasaki, T., The mode of actions of lysozyme as an immunoglobulin production stimulating factor. Biochim. Biophys. Acta, 1475, 27–34 (2000).
• 5) Sugahara, T., Yamada, Y., Yano, S., and Sasaki, T., Heat denaturation enhanced immunoglobulin production stimulating activity of lysozyme from hen egg white. Biochim. Biophys. Acta, 1572, 19–24 (2002).

Terms in the title (4)： クラゲ ,  コラーゲン ,  免疫 ,  促進