Art
J-GLOBAL ID:200902239364889911   Reference number:05A0263072

高品質食品加熱加工のためのアクアガス処理装置の開発とその機構

Author (4):
Material:
Volume: 5th  Page: 80  Publication year: Jul. 20, 2004 
JST Material Number: L4414A  Document type: Proceedings
Article type: 短報  Country of issue: Japan (JPN)  Language: JAPANESE (JA)
Thesaurus term:
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
,...
Semi thesaurus term:
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.

   To see more with JDream III (charged).   {{ this.onShowAbsJLink("http://jdream3.com/lp/jglobal/index.html?docNo=05A0263072&from=J-GLOBAL&jstjournalNo=L4414A") }}
JST classification (1):
JST classification
Category name(code) classified by JST.
Food heating 
Terms in the title (4):
Terms in the title
Keywords automatically extracted from the title.

Return to Previous Page