Xanthohumol, the chalcone from beer hops (Humulus lupulus L.), is the ligand for farnesoid X receptor and ameliorates lipid and glucose metabolism in KK-A <sup> y </sup> mice

NOZAWA Hajime

Art

J-GLOBAL ID：200902241540833370 Reference number：05A0807723

Xanthohumol, the chalcone from beer hops (Humulus lupulus L.), is the ligand for farnesoid X receptor and ameliorates lipid and glucose metabolism in KK-A ^y mice

ビールホップ(Humulus lupulus L.)由来カルコンであるキサントフモールは,ファルネソイドX受容体に対するリガンドであり,KK-A^yマウスにおいて脂質及び糖代謝を改善する

Publisher site Copy service {{ this.onShowCLink("http://jdream3.com/copy/?sid=JGLOBAL&noSystem=1&documentNoArray=05A0807723&COPY=1") }}
Access JDreamⅢ for advanced search and analysis. {{ this.onShowJLink("http://jdream3.com/lp/jglobal/index.html?docNo=05A0807723&from=J-GLOBAL&jstjournalNo=B0118A") }}

Author (1)：
Material：
Volume： 336 Issue： 3 Page： 754-761 Publication year： Oct. 28, 2005
JST Material Number： B0118A ISSN： 0006-291X Document type： Article
Article type：原著論文 Country of issue： Netherlands (NLD) Language： ENGLISH (EN)

,...
,...

To see more with JDream III (charged). {{ this.onShowAbsJLink("http://jdream3.com/lp/jglobal/index.html?docNo=05A0807723&from=J-GLOBAL&jstjournalNo=B0118A") }}

Plant biochemistry

, , , , , , , ,

Return to Previous Page

Xanthohumol, the chalcone from beer hops (Humulus lupulus L.), is the ligand for farnesoid X receptor and ameliorates lipid and glucose metabolism in KK-A y mice

Xanthohumol, the chalcone from beer hops (Humulus lupulus L.), is the ligand for farnesoid X receptor and ameliorates lipid and glucose metabolism in KK-A ^y mice