Art
J-GLOBAL ID:200902253401908134   Reference number:07A0716886

Effect of CPP-ACP paste on tooth mineralization: an FE-SEM study

歯ミネラル化に与えるCPP-ACPペーストの効果:FE-SEM試験
Author (11):
Material:
Volume: 49  Issue:Page: 115-120 (J-STAGE)  Publication year: 2007 
JST Material Number: Z0759A  ISSN: 1343-4934  Document type: Article
Article type: 原著論文  Country of issue: Japan (JPN)  Language: ENGLISH (EN)
Thesaurus term:
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
,...
Semi thesaurus term:
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
,...
   To see more with JDream III (charged).   {{ this.onShowAbsJLink("http://jdream3.com/lp/jglobal/index.html?docNo=07A0716886&from=J-GLOBAL&jstjournalNo=Z0759A") }}
JST classification (1):
JST classification
Category name(code) classified by JST.
Basic dentistry(= odontology) 
Reference (24):
  • 1. Cummins D (2006) The impact of research and development on the prevention of oral diseases in children and adolescents: an industry perspective. Pediatr Dent 28, 118-127
  • 2. Petersson GH, Bratthall D (1996) The caries decline: a review of reviews. Eur J Oral Sci 104, 436-443
  • 3. Tyas MJ, Anusavice KJ, Frencken JE, Mount GJ (2000) Minimal intervention dentistry – a review. FDI Commission Project 1-97. Int Dent J 50, 1-12
  • 4. West NX, Hughes JA, Parker DM, Moohan M, Addy M (2003) Development of low erosive carbonated fruit drinks 2. Evaluation of an experimental carbonated blackcurrant drink compared to a conventional carbonated drink. J Dent 31, 361-365
  • 5. Lussi A, Kohler N, Zero D, Schaffner M, Megert B (2000) A comparison of the erosive potential of different beverages in primary and permanent teeth using an in vitro model. Eur J Oral Sci 108, 110-114
more...
Terms in the title (4):
Terms in the title
Keywords automatically extracted from the title.

Return to Previous Page