Art

J-GLOBAL ID：200902256979218261   Reference number：09A0767165

Effects of Dietary Protein Levels on the Nutrient Digestibility at Different Sites of Chicken Intestines

ニワトリの腸管の種々の部位での栄養素消化性に及ぼす飼料中蛋白質レベルの影響

Author (4)： KAMISOYAMA Hiroshi (Graduate School of Agricultural Sci., Kobe Univ., JPN) ,  HONDA Kazuhisa (Graduate School of Agricultural Sci., Kobe Univ., JPN) ,  ISSHIKI Yutaka (Fac. of Agriculture, Kagawa Univ., JPN) ,  HASEGAWA Shin (Graduate School of Agricultural Sci., Kobe Univ., JPN)
Material： Journal of Poultry Science  (Japanese Poultry Science)
Volume： 46  Issue： 3  Page： 193-197 (J-STAGE)  Publication year： 2009 
JST Material Number： G0008B  ISSN： 1346-7395  CODEN： JPSOBX  Document type： Article
Article type： 原著論文  Country of issue： Japan (JPN)  Language： ENGLISH (EN)

Thesaurus term： *Gallus gallus domesticus ,...
Semi thesaurus term： gastrointestinal contents ,...

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JST classification (2)： Chickens  (FD03020F) ,  Animal metabolism and nutrition in general  (EJ02031R)

Reference (23)：

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• Bielorai R, Iosif B and Neumark H. Nitrogen absorption and endogenous nitrogen along the intestinal tract of chicks. Journal of Nutrition, 115: 568-572. 1985.
• Bolin DW, King RP and Klosterman EW. A simplified method for the determination of chromic oxide (Cr₂O₃) when used as an index substance. Science, 116: 634-635. 1952.
• Furuse M. Release and endogenous actions of the gastrin/cholecystokinin (CCK) family in the chicken. Journal of Experimental Zoology, 283: 448-454. 1999.
• Green S, Bertrand SL, Duron MJ and Maillard R. Digestibilities of amino acids in maize, wheat and barley meals, determined with intact and caecectomised cockerels. British Poultry Science, 28: 631-641. 1987a.

Terms in the title (6)： ニワトリ ,  腸管 ,  栄養素 ,  消化性 ,  飼料 ,  蛋白質レベル