Art
J-GLOBAL ID:200902259093231339   Reference number:03A0259239

発芽玄米摂取がI型糖尿病モデルラットにおける線溶阻止因子PAI-1の動態に及ぼす影響

Author (9):
Material:
Volume: 2003  Page: 52  Publication year: Mar. 05, 2003 
JST Material Number: Z0677A  Document type: Proceedings
Article type: 短報  Country of issue: Japan (JPN)  Language: JAPANESE (JA)
Thesaurus term:
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
,...
Semi thesaurus term:
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
,...
   To see more with JDream III (charged).   {{ this.onShowAbsJLink("http://jdream3.com/lp/jglobal/index.html?docNo=03A0259239&from=J-GLOBAL&jstjournalNo=Z0677A") }}
JST classification (2):
JST classification
Category name(code) classified by JST.
Basic hematology  ,  General 

Return to Previous Page